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Tag: pot roast meat

Tastier than any other skewer. Meat in the jar, without oil or fats
Flavor News

Tastier than any other skewer. Meat in the jar, without oil or fats

Flavor Smasher Jun 27, 2022 comments off
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You have cooked the pork ribs wrong until now! You must add beer!
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You have cooked the pork ribs wrong until now! You must add beer!

Flavor Smasher Jun 13, 2022 comments off
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We “fight” for this meat! Only my husband may cook it in this way!
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We “fight” for this meat! Only my husband may cook it in this way!

Flavor Smasher May 27, 2022 comments off
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Nobody cooks pork ribs in the pan like my husband! The onion is the secret!
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Nobody cooks pork ribs in the pan like my husband! The onion is the secret!

Flavor Smasher May 15, 2022 comments off
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Tie the meat to the lid and heat the coal in the cauldron - amazing outcome!
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Tie the meat to the lid and heat the coal in the cauldron – amazing outcome!

Flavor Smasher May 08, 2022 comments off
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Surprise your guests with a breaded pork chop. Everyone will ask for the recipe!
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Surprise your guests with a breaded pork chop. Everyone will ask for the recipe!

Flavor Smasher May 05, 2022 comments off
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How to cook the tastiest beef? With beer and sodium bicarbonate!
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How to cook the tastiest beef? With beer and sodium bicarbonate!

Flavor Smasher Apr 29, 2022 comments off
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After tasting these schnitzels, you will buy all the pork chops from the store!
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After tasting these schnitzels, you will buy all the pork chops from the store!

Flavor Smasher Apr 26, 2022 comments off
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I’ve “stolen” this recipe from a great chef! The best pork chop I’ve ever eaten!
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I’ve “stolen” this recipe from a great chef! The best pork chop I’ve ever eaten!

Flavor Smasher Apr 14, 2022 comments off
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I’ve seasoned 500 g (17.64 oz) of pork tenderloin with adjika - the outcome is fantastic!
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I’ve seasoned 500 g (17.64 oz) of pork tenderloin with adjika – the outcome is fantastic!

Flavor Smasher Mar 17, 2022 comments off
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