DON’T cook PORK ROULADE without FANTA! You lose all the TASTE

DON’T cook PORK ROULADE without FANTA! You lose all the TASTE

Simple Juicing – An Easier Recipe You have a new juicer and no good recipes, or maybe you are struggling to create a new recipe. Creating a new and exciting…

I eat PORK HAM HOCK only according to my HUSBAND recipe! Fantastic OUTCOME

I eat PORK HAM HOCK only according to my HUSBAND recipe! Fantastic OUTCOME

German Potato Salad – One Recipe Just Doesn’t Cut It Potato salad is one of the most emblematic German foods, yet so many recipe sites make the mistake of labeling…

We eat this for ONE MONTH! Meat in the JAR for GREAT DAYS

We eat this for ONE MONTH! Meat in the JAR for GREAT DAYS

How to Deep Fry a Turkey – The Right Way If you want to learn how to deep fry a turkey, there are things you need to know before you…

Just add CABBAGE! This roulade with MINCED MEAT is BRILLIANT

Just add CABBAGE! This roulade with MINCED MEAT is BRILLIANT

Fireplace Popcorn Popper If it’s raining or snowing outside, or even if you simply want to relax by the fireplace, then the ideal thing to fall back on would be…

This one “BEATS” the bought one! HAM using a PORK HAM HOCK

This one “BEATS” the bought one! HAM using a PORK HAM HOCK

Chinese Noodle Recipes If you have a concoction of wheat or rice flour with water and either some egg or milk (depending on your preference) and you roll it out…

BAKED PORK HAM HOCK - A recipe that has CONQUERED the WORLD!

BAKED PORK HAM HOCK – A recipe that has CONQUERED the WORLD!

Southern Cooking Brings Soul to Food How much do you know about southern cooking? If you are someone that was born and bred in the heart of the Deep South…

According to an ITALIAN recipe. MEAT rolls for a FESTIVE meal

According to an ITALIAN recipe. MEAT rolls for a FESTIVE meal

How Long to Cook a Turkey Per Pound To cook a turkey to perfection the rule typically is 15 minutes of cooking time per pound at 350 degrees. Or, you…

Meat and 500 g (17.64 oz) of ONION. Even the KIDS ask for a DOUBLE portion

Meat and 500 g (17.64 oz) of ONION. Even the KIDS ask for a DOUBLE portion

Food Safety Training – Online Courses Or Not? Some people love the convenience of online training for their job. However, some people feel like it isn’t the right path or…

GOLD, not meat! EVERYONE asks me how I cook this

GOLD, not meat! EVERYONE asks me how I cook this

How to Brine Meat What is brining? Why do it? Brining is soaking meat in a salt heavy solution. Prepare a Healthy and Delicious Breakfast With the Waring Pro Belgian…

I cook HAM at HOME. It is HEALTHIER than the bought one

I cook HAM at HOME. It is HEALTHIER than the bought one

Weekly Meal Planner With a Grocery List – Need Some Help? If you are a mom with a hectic schedule, it is difficult to everything done without some organization and…