Pastas For Your 20s, 30s, 40s

Steps to Confident Turkey Carving for Thanksgiving

Turkey carving is easy when you have these four simple guidelines to follow.

Do You Have Lots of Turkey Leftovers – Try Freezing Them

When Thanksgiving is over and all your company has gone home what do you do with all those turkey leftovers? Try freezing them. By freezing your turkey leftovers you will be able to enjoy fresh roasted turkey months from now when Thanksgiving and turkey leftovers are a thing of the past.

A Guide to Thanksgiving Turkey – Serving Size, Thawing, and Roasting

As Thanksgiving approaches and you begin to prepare for your Thanksgiving turkey dinner you may be having questions about how much turkey you need per person. Or how long does it take to thaw a frozen turkey? Finally is the all important how long do I need to roast my turkey. Here are three guides to follow to help you achieve your perfect Thanksgiving turkey.

Shopping and Food Tips To Make Your Holiday Cooking Special

Aside from activities and festivities that accompany these festivities, holidays offer the best way to bond with your family – food! And food means only one thing – cooking. Cooking for your holiday meals shouldn’t be drab and unexciting. In most celebrations, cooking is the centerpiece around which the family gathers and celebrates.

Quick and Easy Rush Hour Tips for Your Holiday Cooking

Before you roll your sleeves up and dive into your kitchen preparations, review these simple step to create a stress-free kitchen.

The 12 Days of Holiday Cooking

Use this simple 12-day countdown strategy to keep Christmas preparations hassle-free, avoiding a last minute crunch. For a full menu and shopping list, visit and click on the Recipe link.

The Ultimate Stuffed Turkey

Are you ready for the ultimate stuffed turkey? If so listen to this, but before you do you cannot be a Chicken or Big Bird over Bird Flu, otherwise this recipe will never fly.

How to Choose the Proper Cooking Oil

All cooking oils are a combination of saturated, polyunsaturated and monounsaturated fats. Without getting too technical, the following article will provide a basic understanding of fats as well as offer information regarding the recommended use of various cooking oils.

Need a New Recipe?

You don’t have to rely on leftovers anymore, since you can visit popular sites that offer free recipes to enliven your dinner table for family or guests.

The Gentle Art of Frying

Frying is one of the most basic forms of cooking and yet, surprisingly, it’s the one that seems to go wrong the most often.

A Scale for Accuracy – General Kitchen Tips

Ever wonder what could be causing variations in the taste of your meals. You may be surprised at what could solve the problem! Also inlcuded are some General Kitchen Tips.

How to Deep Fry a Turkey

Maybe you’ve seen a TV chef deep fry a turkey and wondered what it would taste like? Stop wondering and give it a shot. With this Deep Frying Turkey Guide you’ll learn everything you need to make your Thanksgiving dinner a meal to remember.

How to Be Creative When You Are Cooking

Have you ever been in the kitchen ready to eat and realized you don’t have your favorite sauce or dip for dinner. This happened to me recently when my family was sitting down to beer battered Walleye from a recent fishing trip. We had no tartar sauce. So I opened the regenerator and selected mayonnaise, sour cream, lemon and dill pickle relish.

Meringue Made Simple

Using meringue to top a fruit pie is an easy and elegant way to serve these delicious pies. Lemon meringue is the most popular meringue type pie but you can try orange or lemon cream as a new twist.

Bacon Pre-Cooked Vs. Traditional

I have never met a person who didn’t like bacon. It has all the qualities of a choice food, it is crispy, it is salty, it can be sweet and you can never have enough. In resent years, a new, pre-cooked bacon has shown up on the market. Pre-cooked bacon offers advantages and disadvantages to traditional bacon.

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