No More Chinese Takeout! Try These Mouth-Watering Recipes Instead

I Thought I Knew All About Pakistani Cooking

When I first arrived in Pakistan I thought I understood their cuisine, but I soon learned that I knew very little about how the people cook and what they ate on a daily basis. I make new culinary discoveries almost every day, and have now eaten flower buds from trees, which are are rare delicacy and sampled many more of nature’s delights.

BTU’s, Flavorizer Bars, Crossover Ignition System – What Does it All Mean?

If you have been grilling for a long time you will have come across these terms before, but perhaps you have never really understood just what they mean. If you are new to grilling, knowing what the jargon really means will help you make your choice for a new grill.

How to Keep Your Nonstick Pans Looking Good

Nonstick pans are terrific to use. They do not require a lot of oil and can help keep down the amount of calories and fat in a recipe. I have tossed out many pans, from what I thought was over use, but now I know it was improper use that wore away the nonstick surface. Here are a few ideas to ensure that you keep your nonstick pots and pans looking new and working well.

How to Make a Smoothie at Home

Need some bonding time with your children doing something fun and getting them to be healthier? Make a smoothie date with them. Have all sorts of fruits, veggies, yogurts, juices, and flavored milks set out for everyone to choose their ingredients, blend them up, garnish them, drink and enjoy!

Dressing a Crab

Dressing a crab is not difficult, although it is a bit fiddly- but it’s great fun to have a go, so arm yourself with a rolling pin, a skewer and a slender handled teaspoon – and just get cracking! Crabs for dressing are sold whole and already cooked, and are a beautiful distinctive rusty-red colour. Choose one which feels “heavy” for its size, which means that there will be plenty of meat in the shell, and claws.

How to Cook a Great Barbeque Chicken Breast

Barbeque chicken requires a delicate touch and just the right balance and precision in the sauce. Let me show you how to pull it off without pulling hairs!

Introduction to Crab

Crab, that favourite seaside treat is enjoying a bit of a renaissance at the moment. Here is my introduction to crab with some great recipes to follow!

How to Maintain a Spiral Slicer

As true for any food preparation instrument, it is essential to make sure that the spiral slicer is cleaned and kept in good condition at all time. Vegetable holder, handle, catch container, slicing blades and the main unit that holds these parts together need to be maintained well. A decaying piece of produces that stuck in any of these parts is surely a health hazard.

Learn How to Smoke Barbecue – What is a Water Smoker?

There are a few types of different styles of barbecue smokers for making smoked barbecue. The first is the offset smoker.

How to Make a Tomato Rose

Learn to make a tomato rose to decorate a plate, a platter or another food. It’s easy and, after your first attempt, guaranteed to be quick.

Making Crepes – Easier Than You Might Think

Get some great tips for making crepes and whip up a batch of these thin French pancakes. Crepes can be filled with just about anything and their versatility makes them great for breakfast, snacks, lunch or dinner.

How to Make a Trio of Bruschetta

A trio of bruschetta can be a life saver when one runs out of ideas as to what to offer guests as they arrive for my dinner party. In the best will in the world your guests don’t arrive all at the same time and one has to have some small welcoming snacks as you serve your first round of drinks.

Everything About Onions!

The onion is one of the oldest vegetables known to man and an essential ingredient in just about every, cuisine of the world. Today, as more and more people look for natural healing remedies, onions are also keenly popular for their medicinal properties.

The Panasonic Bread Maker

If you’re looking for a great bread maker that is flexible and of high quality, then the Automatic Panasonic bread maker SD-YD250 is the product for you. Panasonic is one of the leading electronics brands in the world, and has been providing customers with so many different innovations for both home and commercial use since 1959.

How to Use Your Dehydrator to Preserve Herbs

Preserving your herbs by drying them in a dehydrator is a great way to have fresh herbs to cook with throughout the year. It is also an economical way to use herbs– growing your own is much cheaper than paying grocery store prices.

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