Leftover Thanksgiving Monte Cristo

How to Make and Eat Porridge the Scottish Way

Porridge made by a Scot in Scotland is completely different to Porridge made anywhere else. There are different ways of cooking and eating in Scotland itself depending on where you are. This article is a historical look at Porridge, how it is made and eaten.

Wrap It Up

Rare are the days when ovens are heated up to bake bread. Today, instant food is the prerequisite. From cereals to coffee, the faster food can be prepared, the more it is preferred.

The Panasonic SD-YD250 Automatic Bread Maker Will Bring the Joy of Baking to Your Home

If you’ve been baking bread the old-fashioned way, taking hours of your time and making huge messes in your kitchen and oven, then you need to step into the convenience and wonders of 21st century technology. The Panasonic SD-YD250 takes all the fuss, mess and hassle out of making bread. Which leaves you with the pleasure and enjoyment of baking wholesome, home-baked goodness. Yummy!

Love That Pasta

A pasta maker machine is a great gift for yourself or for a friend or relative. If you enjoy a good pasta meal or if you are looking for something the entire family will enjoy creating together, why not try making pasta. Whether you purchase a manual hand crank machine or an electric pasta maker machine, you will be able to enjoy the fruits of your labor for many years to come.

Who Wants Chicken?

Busy families are often looking for an easy way to serve a good meal. Many people purchase a rotisserie chicken from their local grocery store several times a week. This cost can really add up but with a George Foreman Rotisserie you can save money in the long run and have control over all ingredients added to the chicken.

Cook That Meat Properly

A digital meat thermometer is a great cooking tool to add to your arsenal of cooking supplies. These gadgets will definitely take the guesswork out of cooking. They work by measuring the internal temperature of your cooked meat or poultry (or even a casserole) to ensure that a safe temperature is reached, harmful bacteria has been destroyed and your food is cooked to perfection; and a digital meat thermometer will also prevent overcooking.

Meat Thermometers – How Cool is That?

A digital meat thermometer is no longer used only by a professional chef. More and more people are using this device in their every day cooking to ensure that their foods are cooked perfectly and also to ensure that they have no worries about food related illnesses. There are five features that you should look for when purchasing a digital meat thermometer:

Understanding Olive Oil Regions and Grades

This article will help cooking aficionados find the correct olive oil for all their cooking needs. Many consumers become confused by the different grades and types of olive oils, but once you are aware of the terminology used to distinguish different types of olive oil, it will allow you to use olive oil to enhance your cooking.

Digital Thermometers

A digital meat thermometer will take the guesswork out of cooking meat, poultry, seafood, egg dishes and casseroles. You will be pleased that your foods will be done to perfection – no more dry meats or undercooked chicken. Your meals will delight your family and friends and make life in the kitchen so much easier and stress-free.

The Convenience of Using a Turkey Deep Fryer

Many times when people think about cooking a big turkey dinner, whether for Thanksgiving or any other time of year, you hear a lot of moaning and groaning about the whole process. From the preparation of the bird to the results, cooking a turkey in the oven is not necessarily everyone’s favorite task. This is why using a turkey deep fryer is becoming so popular among cooks these days.

Meat Tools

Sure, you may be able to search through your kitchen drawers and find certain utensils that will cut meat, help you cook it, and make eating it safe. As for how meat tools work, they are specially designed to work with meat and meat only. For instance, a meat cleaver is used to only cut meat.

Making Your Own Lard

Lard has gotten a lot of bad press over the years from health nuts who say it will kill you. There are conflicting reports dealing with the heath effects of using lard for cooking, and to tell you the truth, I don’t know which to believe. For the first half of the twentieth century, lard was America’s premier frying grease, but now vegetable oils and shortenings have replaced common lard as the grease of choice.

The Easy Way to Low Carb Pork Ribs

If you love pork ribs but are fretting that you can’t have them because the weather is bad or it is the wrong time of year for barbecue style fare, worry no more because there is a tasty solution to your dilemma. You can make these in nothing more than a standard convection oven. The first step is the longest one because you need time.

What Makes Shun Knives So Popular Among Chefs?

Recently it seems that Shun knives have gained popularity worldwide. Of course, they are of great quality and make kitchen tasks such as chopping and slicing as easy as opening your front door.

Quality Knife Companies

Knives manufacturers have a colorful history, just as the famous saying that “the history of the world is the history of great men” applies, the history of a great knife is also about the history of the inspired individual who produced some variation over one of the most basic of instruments. Let’s take a look at some famous knife manufacturers and find out their history and inspiration.

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