6 Chicken Recipes You Can’t Resist




How To Tell If Eggs Are Rotten

When eggs reach their expiration date you shouldn’t just through them away. There is a few ways and tests that you can do to see if they are still fine. I test my eggs to see if they are still eatable by doing the following tests.

Cook Like A Pro With An Offset BBQ Smoker

There are a lot of choices out there when it comes to smoking meat. An offset BBQ smoker is clearly one of the better options for a variety of different reasons.

Having and Using a Blender in Your Kitchen

If you are like me and enjoy your time cooking in the kitchen then you will understand the need for certain tools and equipment for the kitchen. One such item of equipment you may find yourself reaching for would be the blender or food processor.

John Boos Cutting Boards The Best Kitchen Cutting Board For Food Safety

Food cross contamination and food poisoning are two things to be absolutely concerned about in the professional culinary environment as well has the home cooking environment. Luckily, in the professional culinary environment multiple cutting boards are utilized to prevent food cross contamination and this methodology is also essential to use in the home cooking environment as well.

Home Meat Slicer For Better Cooking

Home Meat Slicer – One of the most equipment that should be considered is a home meat slicer. With this kitchen gadget, you can do more rather than slicing meat. Prepare your home-made bacon, vegetable, fruits and even cheese with this great tool.

Three Ways to Take Ramen to the Next Level

Do you enjoy a nice, delicious bowl of hot ramen every now and then? Though you may not care to admit it due to it’s reputation, it actually really is quite tasty (I’m partial to the beef flavor myself). So how do you take the rather bland noodles and broth and take them to culinary wonderland? I’ve got three little tips that will make your beloved little noodle dish even more delicious.

Bread Maker Prepares Dough So You Don’t Have to Knead It

There are two ways to make bread in your kitchen. In either case you have to do the measuring of ingredients, but how involved you want to be after that is up to you. If you have a bread machine, all you really have to do is measure the ingredients. In a few short hours you’ll be treated to homemade bread without having to knead the dough.

Olive Oil – Italy’s Cold-Pressed Extra Virgin Export

Deep in the heel of the boot of Italy, lays a picturesque little town with miles of olive groves that stretch straight to the shores of the Mediterranean Sea. Ruvo di Puglia is the heart and soul of some of the most antique and noble olive groves in all of Italy. For extra virgin olive oil of the highest quality, few beat this variety for its flavor and finish.

Stuffed Peppers

Fancy a different Sunday lunch? This is a good idea for a healthy summer evening meal right for a hot season. Very easy and quick to prepare and is not heavy on your stomach or wallet.

How to Make Rice More Interesting: Five Ideas to Add Pop to Your “Bop”

If you are one of those people who finds rice a bit dull, you can use these ideas to bring more excitement into your rice. Here are five ways to add some pop to your “bop” (that’s the Korean word for “rice.”)

So You Want to Be a Chef? How to Approach Your First Years Without Regret

Having worked in professional kitchens for 20 years, I have first hand knowledge, from my own experiences and the experiences of others, of the mistakes that people frequently make. These mistakes have driven many people out of the field, often within the first three years. I have seen several people leave the field after only working one professional job. I don’t want that to happen to you, especially after all the time and money spent.

How to Make Dried Apple Rings for A Fall Treat

Sure, you can buy dried apple rings in the grocery store but I don’t think they really taste like apples. Too much processing and not enough apple for me. When you make your own dried apples you know that they are pure apple and they taste that way too! No preservatives or added sugar, just tart tasty apple.

Get That Great Smoked Flavour With Barbecue Smokers

So what are barbecue smokers really all about? The following report includes some fascinating information about barbecue smokers–info you can use, not just the old stuff they used to tell you.

The Secret to Making Southern Style Green Beans – Fresh Or Canned

What I am about to share with isn’t a particularly healthy recipe, especially if you are watching your weight or being careful about salt or fat. Just keep that in mind before trying this. However, if you’ve ever eaten green beans at a good southern style restaurant – or even at your mom’s or grandmother’s or a family reunion – and wondered how on earth they could taste so good when yours tastes – well so green, that secret is what I am going to share with you. And the really neat thing, is that this trick works just as well with canned beans as it does with fresh ones.

An Introduction to Yorkshire Lamb

Here’s a quick introduction to Yorkshire Lamb. This includes some of the key cuts like Leg, Loin, Shoulder, Middle Neck and Scrag End as well as Mutton.

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